Food
385 results total, viewing 21 - 30
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A steaming bowl of chicken soup. Crispy, flaky schnitzel. Rich, chocolate rugelach. These are the foods that come to mind for many when they hear the term “Jewish comfort …
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CALEB GUEDES-REED / JTA
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10/7/22
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(JTA) – We asked five noted chefs and food writers what they will serve at home to mark the Jewish New Year, and (spoiler alert) they all plan …
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RACHEL RINGLER
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9/15/22
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Chef Sara Bradley loves combining her Southern roots and Jewish heritage at her restaurant freight house, in Paducah, Kentucky. The Top Chef season 16 runner up has earned a loyal and enthusiastic …
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Jewish Rhode Island staff
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9/14/22
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There’s nothing like an ice-cold drink on a summer day. For these past few weeks, it’s been too hot to turn on the oven, even for me! On this episode of “Baking with Lisa,” I may not be mixing batter, but I’m still mixing drinks.
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LISA MAYBRUCH
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8/5/22
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HAPPY BIRTHDAY! Can you believe it’s been one year since we released the first episode of “Baking with Lisa”? I’ve weathered through some, well, …
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LISA MAYBRUCH
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6/30/22
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Individuals and groups can now adopt an olive tree in Israel, and then enjoy the boutique olive oil it produces.
Kobi Asaf, founder of My Tree in Israel, envisions it as a way that people around …
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LARRY KATZ
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6/3/22
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(New York Jewish Week) – Eitan Bernath props up his iPhone, checks his mic and tries to remember the order of his cookie recipe. He’s about to go live on his Instagram feed, which has …
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JULIA GERGELY
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6/2/22
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Rebbetzin Shoshana Laufer and her husband, Rabbi Yossi Laufer, run the Chabad of West Bay Chai Center, in Warwick. Shoshana’s love of Kosher cooking and her culinary skills have made a …
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Patricia Raskin
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6/2/22
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PROVIDENCE – With summer right around the corner, it’s time to think about keeping children healthy while school is out. The Jewish Alliance of Greater Rhode Island provides free meals to …
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6/2/22
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Recent spikes in food costs have left many more households wondering how they will be able to make ends meet. Jewish Collaborative Services’ Kosher food pantry, called The Full Plate, is here …
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6/2/22
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