Food
385 results total, viewing 51 - 60
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(JTA) – You hear it every year: The High Holy Days are either early or late, never on time.
This year is an early one – real early. Rosh Hashanah starts at sundown Sept. 6, the night …
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RONNIE FEIN
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9/6/21
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BY RONNIE FEIN
(JTA) — During the High Holy Days, I always make my family’s recipe for a dessert called turte, which is similar to Greek baklava. Rather than walnuts, however, …
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9/6/21
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It’s September, and that means two things: the High Holy Days are upon us, and autumn is just around the corner. This is my absolute favorite time of year! I can already smell the …
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LISA MAYBRUCH
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8/18/21
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Let's call the whole thing delicious! No Jewish bakery is complete without a platter of these puffy pastries. And now, you can make rugelach at home. So pre-heat that oven and channel some patience …
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LISA MAYBRUCH
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8/5/21
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You say ROO-geh-lackhh. I say “RUH-guh-luh.” Let's call the whole thing delicious! No Jewish bakery is complete without a platter of these puffy pastries. And now you can make rugelach at home.
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LISA MAYBRUCH
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7/14/21
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(Family Features) Summer days are often spent with family and friends, soaking in the sun's rays and enjoying outdoor living with warm-weather activities. Complement this year's summertime excitement …
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7/1/21
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Do you know what a heksher is? If you keep Kosher, or just buy Kosher goods, the answer is probably yes.
Hekshers are those tiny Kosher certifying symbols on food labels, a stamp of approval from …
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FRAN OSTENDORF
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6/3/21
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PROVIDENCE – With summer right around the corner, it’s time to think about keeping children healthy while school is out. The Jewish Alliance of Greater Rhode Island provides free meals to …
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6/3/21
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Paula Goldberg, a member of Temple Emanu-El, in Providence, started a baking project seven years ago, when she was a member of the West Bay Community Jewish Center.
She asked volunteer bakers to …
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Patricia Raskin
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6/3/21
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Who wants a cookie? I know I do! Especially when they’re black and white cookies, a favorite treat in Jewish households across the country. They’re fun to make, they symbolize harmony and they taste great.
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LISA MAYBRUCH
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6/3/21
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